7 Layer Dip
Who doesn't love 7 layer dip? Kick off your next margarita party with this classic appetizer. We like to serve ours in individual cups. Read our post for more info...Recipe
Ingredients:
1 can refried beans
Several dashes of hot sauce (like Cholula or Tabasco)
1 can diced green chilies (with the juice)
Dash of ground cumin
1 cup sour cream
1 package taco seasoning (I like McCormick’s low sodium)
1 cup guacamole
1 cup sharp cheddar cheese, grated
1 cup lettuce, thinly sliced
1 cup diced tomatoes
1 small can black olives, sliced
Directions:
- In a small pan, place the refried beans, hot sauce, diced green chilies and cumin. Heat over medium heat until warm and blended, stirring occasionally as it heats.
- Whisk the taco seasoning into the sour cream.
- Spread the beans on the bottom the serving dish.
- Spread the sour cream mixture over the beans.
- Spread the guacamole over the sour cream.
- Then layer the cheese, lettuce and diced tomatoes.
- Add the olives over the top of the tomatoes.
- Serve 7 layer dip with tortilla chips.
Our thanks go to ThePioneerWoman.com whose recipe for Mexican Layer Dip was the inspiration for the bean layer in our recipe.